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A trough has been added in the corner to capture the juices with a useful groove to allow pouring into a suitable vessle once the meat has been carved. The reverse side is suitable for use as a chopping block and as with all our boards, routed grooves on the side allow for ease of handling.
The size of this piece will vary depending on the wood available at the time of making and is generally around 50cm square and 5cm thick.
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